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whole wheat goldfish crackers


whole wheat goldfish crackers Recipe

Ingredients:
  • 6 ounces (1 1/2 cups coarsely grated) sharp cheddar, orange if you can find one you like
  • 4 tablespoons (2 ounces or 57 grams) butter
  • 1/2 cup (2 1/2 ounces or 62 grams) whole wheat flour
  • 1/4 cup (1 1/8 ounces or 31 grams) all-purpose flour
  • 1/8 teaspoon onion powder
  • 1/8 to 1/4 teaspoon table salt
Directions:
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