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vermontucky lemonade


vermontucky lemonade Recipe

Ingredients:
  • 1 cup freshly squeezed lemon juice (with an efficient squeezer, you should get this plus up to 1/3 cup extra from 2 pounds of 8 lemons)
  • 2 1/2 cups cold water, plus additional if needed
  • 1/4 to 1/2 cup maple syrup
  • Bourbon
  • Lots of ice
Directions:
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Rank

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