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4th of July Star Cupcakes
- 1 (18.25 ounce) package chocolate cake mix
- 1 1/3 cups water
- 1/2 cup vegetable oil
- 3 eggs
- 15 large fresh strawberries
- 2 cups white frosting
- 36 fresh blueberries, rinsed and dried
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|Serving Size 1/12 of a recipe|
|Amount Per Serving|
|Total Fat 23.2g|
|Saturated Fat 4.3g|
|Total Carbohydrate 59.3g|
|Dietary Fiber 1.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|