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smore pie


smore pie Recipe

Ingredients:
  • 5 tablespoons salted or unsalted butter, melted, plus additional for greasing
  • 1 1/2 cups cookie crumbs (10 graham crackers or 24 small gingersnaps; about 6 oz, pulsed in a food processor until finely ground)
  • 2 tablespoons sugar
  • 1/8 teaspoon salt (omitted if you use salted butter)
  • 7 oz fine-quality bittersweet chocolate (not more than 70% cacao; not unsweetened), finely chopped
  • 1 cup heavy cream
  • 1 large egg, at room temperature for 30 minutes
  • 1 teaspoon unflavored gelatin (from a 1/4-oz package)
  • 1/2 cup cold water
  • 3/4 cup sugar
  • 1/4 cup light corn syrup
  • 1/2 teaspoon vanilla
  • Vegetable oil for greasing
Directions:
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