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shaved asparagus pizza
- 1 recipe
- or your favorite pizza dough
- 1/2 pound asparagus
- 1/4 cup grated Parmesan
- 1/2 pound mozzarella, shredded or cut into small cubes
- 2 teaspoons olive oil
- 1/2 teaspoon coarse salt
- Several grinds black pepper
- 1 scallion, thinly sliced
- Pinch of red pepper flakes (toss with asparagus), squeeze of lemon juice (over the asparagus, after you remove it from the oven), sprinkle of truffle salt or few drops of truffle oil (if youve got it; also at end) or up to 3 eggs (bake pizza for 8 minutes, break eggs on top, then finish cooking pizza and eggs together)
Directions:View on Smitten Kitchen
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