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lime yogurt cake with blackberry sauce


lime yogurt cake with blackberry sauce Recipe

Ingredients:
  • 1 cup whole milk plain unsweetened yogurt (this is the ideal; however, I had success with 2% Greek yogurt)
  • 1/3 cup vegetable oil (olive oil works as well, for a slightly different flavor profile)
  • 1 cup sugar
  • zest of one lime
  • 1/4 cup lime juice
  • 2 eggs
  • 1 2/3 cups all-purpose flour
  • 1 1/2 teaspoon baking powder
  • 1/2 teaspoon baking soda
  • 1/8 teaspoon salt
  • 12 ounces fresh blackberries (frozen should work as well, but you should start with half the water)
  • 1/4 cup water
  • 3 tablespoons sugar
  • 1 tablespoon fresh lime juice
Directions:
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