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green tea shortbread sandwiches
- 2 cups flour
- 1/2 teaspoon salt
- 1/2 cup powdered sugar
- 3 tablespoons unsweetened green tea powder (matcha)
- 2 sticks (1 cup) unsalted butter, softened
- 1/2 teaspoon almond extract
- Superfine sugar, for sprinkling (optional)
- 4 ounces white chocolate, chopping into very small pieces
- 3 to 4 tablespoons heavy cream
Directions:View on Smitten Kitchen
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