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gateau de crepes


gateau de crepes Recipe

Ingredients:
  • 6 tablespoons butter
  • 3 cups milk
  • 6 eggs
  • 1 1/2 cups flour
  • 7 tablespoons sugar
  • Pinch salt
  • 2 cups milk
  • 1 vanilla bean, halved and scraped
  • 6 egg yolks
  • 1/2 cup sugar
  • 1/3 cup cornstarch, sifted
  • 3 1/2 tablespoons butter
  • Corn oil
  • 2 cups heavy cream
  • 1 tablespoon sugar or more
  • 3 tablespoons Kirsch
  • Confectioners sugar.
Directions:
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