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creamed spinach


creamed spinach Recipe

Ingredients:
  • 2 pounds baby spinach or 2 1/2 pounds fresh spinach, tough stems discarded
  • 1 3/4 cups heavy cream or whole milk, or a mix thereof
  • 1 small onion, finely chopped
  • 1 small clove garlic, minced (optional)
  • 3 tablespoons unsalted butter
  • 3 tablespoons all-purpose flour
  • Pinch of freshly grated nutmeg
Directions:
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