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coconut bread


coconut bread Recipe

Ingredients:
  • 2 large eggs
  • 1 1/4 cups (295 ml) milk
  • 1 teaspoon (5 ml) vanilla extract
  • 2 1/2 cups (315 grams) all-purpose flour
  • 1/4 teaspoon table salt (see Note)
  • 2 teaspoons (10 grams) baking powder
  • 1 to 2 teaspoons ground cinnamon (Bill calls for 2 but I preferred 1, so that it didnt dominate)
  • 1 cup (200 grams) granulated sugar
  • 5 ounces (140 grams) sweetened flaked coconut (about 1 1/2 cups)
  • 6 tablespoons (85 grams) unsalted butter, melted or melted and browned, if desired
  • Vegetable oil or nonstick cooking spray for baking pan
Directions:
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