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clementine cake


clementine cake Recipe

Ingredients:
  • 4 to 5 clementines (about 375grams/slightly less than 1 pound total weight)
  • 6 eggs
  • 1 cup plus 2 tablespoons (225 grams) sugar
  • 2 1/3 cups (250 grams) ground almonds
  • 1 heaping teaspoon baking powder
Directions:
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