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cheese straws


cheese straws Recipe

Ingredients:
  • 1 1/2 cups (about 6 ounces) grated extra-sharp Cheddar cheese
  • 4 tablespoons (1/2 stick or 2 ounces) unsalted butter, softened and cut into 4 pieces
  • 3/4 cup flour, plus more for dusting
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon crushed red pepper flakes
  • 1 tablespoon half-and-half (I used cream, because I had it on hand; suspect milk would work just as well)
Directions:
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Rank

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