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broiled mussels


broiled mussels Recipe

Ingredients:
  • 2 pounds mussels
  • 1 cup white wine (they suggest 1/2 cup but I need more to steam that volume)
  • 4 tablespoons butter, softened
  • 1 handful fresh flat-leaf parsley leaves, minced
  • 1 small clove garlic, minced
  • 4 pinches smoked paprika (pimenton)
Directions:
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Rank

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