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1-2-3-4 cake


1-2-3-4 cake Recipe

Ingredients:
  • Softened butter and flour, for the pans
  • 3 cups sifted cake flour (not self-rising)
  • 4 teaspoons baking powder
  • 1/2 teaspoon plain salt
  • 1/2 pound (2 sticks) unsalted butter, at room temperature
  • 2 cups sugar
  • 4 large eggs, separated, at room temperature
  • 1 cup whole milk, at room temperature
  • 1 1/2 teaspoons vanilla extract
  • 3/4 cup freshly squeezed orange juice
  • 2 tablespoons freshly squeezed lemon juice
  • 3/4 cup sugar
  • 1 tablespoon finely grated orange zest
Directions:
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