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20 Second Salad

20 Second Salad Recipe

  • 1 cup vegetable oil
  • 1/2 cup white sugar
  • 1/2 cup vinegar
  • 2 tablespoons grated onion
  • 2 teaspoons dry mustard powder
  • 1 teaspoon salt
  • 2 (16 ounce) packages coleslaw mix
  • 2 (10 ounce) packages frozen green peas, thawed
  • 1 cup dry-roasted peanuts
  • 2 tablespoons poppy seeds
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Nutritional information
Nutrition Facts
Serving Size 1/20 of a recipe
Amount Per Serving
Calories 222
Total Fat 16.3g
Saturated Fat 2.4g
Cholesterol 4mg
Sodium 218mg
Total Carbohydrate 16.5g
Dietary Fiber 2.6g
Sugars 7g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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