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3 Cheese Enchiladas

3 Cheese Enchiladas Recipe

  • 1 (8 ounce) package cream cheese, softened
  • 2 cups prepared salsa
  • 2 green onions, chopped
  • 2 cups shredded Cheddar cheese
  • 2 cups shredded Monterey Jack cheese
  • 12 (8 inch) flour tortillas
  • 1/2 cup shredded Cheddar cheese
  • 1/2 cup shredded Monterey Jack cheese
  • 1 cup salsa, or as desired
  • 2 green onions, chopped
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 852
Total Fat 50.1g
Saturated Fat 28.9g
Cholesterol 132mg
Sodium 1902mg
Total Carbohydrate 65.2g
Dietary Fiber 5.6g
Sugars 4.8g
Protein 36.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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