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- 6 zucchini
- 2 teaspoons salt
- 3 tablespoons margarine
- 1 clove garlic, minced (optional)
- salt and black pepper to taste
- 1/4 cup grated Parmesan cheese
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 10.3g|
|Saturated Fat 2.6g|
|Total Carbohydrate 10.4g|
|Dietary Fiber 3.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|