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Zucchini Miso

Zucchini Miso Recipe

  • 1 1/2 tablespoons sesame seeds
  • 1/4 cup chicken broth
  • 3 tablespoons miso paste
  • 2 tablespoons soy sauce
  • 1 tablespoon rice vinegar
  • 1 tablespoon lime juice
  • 1/2 teaspoon Thai chile sauce
  • 2 teaspoons brown sugar
  • 1/2 cup chopped green onions
  • 1/4 cup chopped cilantro
  • 6 medium zucchini, julienned
  • 2 sheets nori, cut into thin slices
  • 2 tablespoons slivered almonds
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 88
Total Fat 3.2g
Saturated Fat 0.4g
Cholesterol 0mg
Sodium 647mg
Total Carbohydrate 12.7g
Dietary Fiber 3.4g
Sugars 5.9g
Protein 4.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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