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Zucchini Hummus

Zucchini Hummus Recipe

  • 1 tablespoon olive oil
  • 1 clove garlic, minced
  • 1 zucchini, chopped
  • 1 cup pinto beans, rinsed and drained
  • 2 tablespoons lemon juice
  • 2 tablespoons tahini
  • 1 teaspoon ground cumin
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 35
Total Fat 2g
Saturated Fat 0.3g
Cholesterol 0mg
Sodium 120mg
Total Carbohydrate 3.4g
Dietary Fiber 1.1g
Sugars 0.3g
Protein 1.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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