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Zucchini Bread with Coconut and Chocolate Chips

Zucchini Bread with Coconut and Chocolate Chips Recipe

  • 3 eggs
  • 1 cup vegetable oil
  • 1 cup white sugar
  • 2 cups grated zucchini
  • 3 cups all-purpose flour
  • 1/4 teaspoon baking powder
  • 1 tablespoon baking soda
  • 1 teaspoon salt
  • 3/4 cup shredded coconut
  • 1/2 cup miniature semisweet chocolate chips
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 500
Total Fat 28g
Saturated Fat 6.4g
Cholesterol 63mg
Sodium 638mg
Total Carbohydrate 57.9g
Dietary Fiber 2.3g
Sugars 27.3g
Protein 6.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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