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Zucchini Balls (Kolokythokeftedes)
- 1 zucchini, grated
- 1 onion, grated
- 1/2 carrot, grated
- 1 clove garlic, minced
- 1/2 celery root (celeriac), peeled and grated
- 3/4 tablespoon anise seed, crushed
- 1/2 tablespoon celery seed
- 1 teaspoon salt
- 1 pinch ground black pepper
- 1/2 cup all-purpose flour, or as needed
- oil for frying
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 45.9g|
|Saturated Fat 5.9g|
|Total Carbohydrate 53.8g|
|Dietary Fiber 7.3g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|