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Zucchini Apple Pie
- 1 recipe pastry for a 9 inch double crust pie
- 2 large zucchini
- 2 tablespoons lemon juice
- 1 pinch salt
- 1 1/4 cups packed brown sugar
- 1 1/2 teaspoons ground cinnamon
- 1 1/2 teaspoons cream of tartar
- 1 pinch ground nutmeg
- 3 tablespoons all-purpose flour
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|Serving Size 1/8 of a recipe|
|Amount Per Serving|
|Total Fat 7.7g|
|Saturated Fat 1.9g|
|Total Carbohydrate 50g|
|Dietary Fiber 2.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|