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Zippy Beef Casserole
- 1 cup uncooked elbow macaroni
- 1 pound ground beef
- 1 (10.75 ounce) can condensed cream of mushroom soup
- 3/4 cup milk
- 2/3 cup ketchup
- 1/2 cup shredded Cheddar cheese
- 1/4 cup chopped green bell pepper
- 1 cup dried minced onion
- 1 teaspoon salt, or to taste
- 1 cup crushed potato chips
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 31.8g|
|Saturated Fat 12.5g|
|Total Carbohydrate 58.6g|
|Dietary Fiber 3.2g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|