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Zingy salmon & brown rice salad
- 200g brown basmati rice
- 200g frozen soya beans , defrosted
- 2 salmon fillets
- 1 cucumber , diced
- small bunch spring onions , sliced
- small bunch coriander , roughly chopped
- zest and juice 1 lime
- 1 red chilli , diced, deseeded if you like
- 4 tsp light soy sauce
Directions:View on BBC Good Food
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