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Zesty Marinated Asparagus

Zesty Marinated Asparagus Recipe

  • 2 pounds fresh asparagus, trimmed and cut into 2 1/2 inch pieces
  • 1 1/2 cups balsamic vinaigrette salad dressing
  • 2 teaspoons grated lemon zest
  • 1/4 cup chopped fresh parsley
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon freshly ground black pepper
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 317
Total Fat 27.5g
Saturated Fat 3.1g
Cholesterol 0mg
Sodium 1783mg
Total Carbohydrate 18g
Dietary Fiber 4.4g
Sugars 5.7g
Protein 5.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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