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Zesty Lime and Ginger Winter Fruit Salad Recipe
- 1/3 cup passion fruit juice
- 2 tablespoons packed light brown sugar
- 2 teaspoons lime zest (from about 2 medium limes)
- 1 teaspoon peeled and finely grated fresh ginger (from about a 2-inch piece)
- 2 pounds navel, Cara Cara, or blood oranges (about 4 or 5 medium oranges)
- 2 pounds kiwis (about 10 medium kiwis), peeled and cut into large dice
- 3 pounds pineapple (from about 1 medium pineapple), skin removed, cored, and cut into large dice
Directions:View on Chow
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