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Zabaglione trifle slice


Zabaglione trifle slice Recipe

Ingredients:
  • 4 egg yolks
  • 100g golden caster sugar
  • 100ml white wine , not too dry
  • 100ml marsala
  • 284ml carton double cream
  • 200g panettone
  • 3-4 tbsp marsala
  • 425g can pitted black cherries , well drained
  • cocoa powder , for sifting
  • holly , to decorate
Directions:
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Rank

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