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Yummy Turkey Pot Pie


Yummy Turkey Pot Pie Recipe

Ingredients:
  • 3 cups water
  • 1/4 teaspoon salt
  • 3 cups peeled, cubed potatoes
  • 3 cups cubed cooked turkey
  • 1 (9 ounce) package frozen mixed vegetables
  • 1/2 cup cornstarch
  • 2 cups milk
  • 3 (8.5 ounce) packages corn bread/muffin mix
  • 3 eggs
  • 1 cup milk
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/12 of a recipe
Amount Per Serving
Calories 402
Total Fat 10.1g
Saturated Fat 3g
Cholesterol 86mg
Sodium 1089mg
Total Carbohydrate 57.2g
Dietary Fiber 2.1g
Sugars 9.7g
Protein 20.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

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