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Yummy Beef or Venison Stew

Yummy Beef or Venison Stew Recipe

  • 3 pounds venison (deer meat)
  • 7 cups water as needed
  • 5 cubes beef bouillon cube
  • 1 onion, thinly sliced
  • 1/3 cup all-purpose flour
  • 2 tablespoons vegetable oil
  • 1 1/2 cups sliced carrots
  • 1 1/2 cups chopped celery
  • 1 1/2 cups potatoes, cubed
  • 1/2 cup all-purpose flour
  • 1 cup hot water
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 326
Total Fat 7.9g
Saturated Fat 2.2g
Cholesterol 145mg
Sodium 663mg
Total Carbohydrate 19.5g
Dietary Fiber 2.2g
Sugars 2.6g
Protein 41.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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