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- 1 pound yucca root, peeled and sliced into french fries
- 1/3 cup canola oil
- salt to taste
- 1 lime, cut into wedges (optional)
Directions:View on All Recipes
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|Serving Size 1/2 of a recipe|
|Amount Per Serving|
|Total Fat 37.4g|
|Saturated Fat 2.8g|
|Total Carbohydrate 65g|
|Dietary Fiber 3.6g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|