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Your Basic Mashed Potatoes

Your Basic Mashed Potatoes Recipe

  • 2 pounds russet potatoes, peeled and cut into 1½-inch pieces
  • 3 cloves garlic, smashed
  • Kosher salt
  • 2/3 cup whole milk, more if needed
  • ¼ cup unsalted butter
  • Freshly ground black pepper
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Nutritional information
Nutrition Facts
Amount Per Serving
Calories 205kcal (10%)
Total Fat 9g (13%)
Saturated Fat 5g (27%)
Cholesterol 23mg (8%)
Total Carbohydrate 29g
Dietary Fiber 2g
Sugars 2g
Protein 4g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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