Food2Fork makes it easy to find great recipes.
Search by name or ingredients. View Top Socially Ranked Recipes.

Yorkshire Pudding II

Yorkshire Pudding II Recipe

  • 1 cup all-purpose flour
  • 1/2 teaspoon salt
  • 1 cup milk
  • 2 eggs, beaten
View on

Why don't we display directions?
Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 124
Total Fat 3.2g
Saturated Fat 1.3g
Cholesterol 75mg
Sodium 234mg
Total Carbohydrate 17.9g
Dietary Fiber 0.6g
Sugars 2g
Protein 5.6g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



What's this?