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Yogurt & spice crusted roast potatoes
- 500g baking potatoes , quartered
- 250g natural set yogurt
- 1 large green or red chilli , finely chopped
- small piece ginger , grated
- 1 garlic clove , crushed
- 1 tbsp olive oil
- 1 tbsp gram or plain flour
- 1 tsp each ground coriander and ground cumin
Directions:View on BBC Good Food
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