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Yellow Cake With Strawberry Filling and Chocolate Sour Cream Frosting


Yellow Cake With Strawberry Filling and Chocolate Sour Cream Frosting Recipe

Ingredients:
  • 1 cup (2 sticks) unsalted butter, at room temperature, plus more for the pans
  • 2 1/2 cups all-purpose flour, spooned and leveled, plus more for the pans
  • 1 1/2 teaspoons baking powder
  • 1/4 teaspoon baking soda
  • 1/2 teaspoon kosher salt
  • 1 1/2 cups sugar
  • 2 teaspoons pure vanilla extract
  • 3 large eggs, at room temperature
  • 1 cup whole milk
  • 1 recipe Fresh Strawberry Filling
  • 1 recipe Chocolate Sour Cream Frosting
  • 1 quart strawberries, thinly sliced
  • 1/4 cup seedless raspberry jam, warmed
Directions:
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