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Yakisoba Chicken


Yakisoba Chicken Recipe

Ingredients:
  • 1/2 teaspoon sesame oil
  • 1 tablespoon canola oil
  • 2 tablespoons chile paste
  • 2 cloves garlic, chopped
  • 4 skinless, boneless chicken breast halves - cut into 1 inch cubes
  • 1/2 cup soy sauce
  • 1 onion, sliced lengthwise into eighths
  • 1/2 medium head cabbage, coarsely chopped
  • 2 carrots, coarsely chopped
  • 8 ounces soba noodles, cooked and drained
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/6 of a recipe
Amount Per Serving
Calories 295
Total Fat 4.8g
Saturated Fat 0.9g
Cholesterol 46mg
Sodium 1621mg
Total Carbohydrate 40.7g
Dietary Fiber 3g
Sugars 5.5g
Protein 26.3g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

99.6957658096


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