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Worth County Deer Jerky

Worth County Deer Jerky Recipe

  • 3/4 cup Worcestershire sauce
  • 1/4 cup soy sauce
  • 1 tablespoon liquid smoke
  • 1 tablespoon fresh lemon juice
  • 3 tablespoons teriyaki sauce
  • 1 tablespoon ketchup
  • 1 teaspoon hot pepper sauce (e.g. Tabasco™), or to taste
  • 1 tablespoon garlic powder
  • 1 teaspoon onion powder
  • 1 teaspoon black pepper
  • 1 pound venison, cut into 1 x 1/4 inch strips
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Nutritional information
Nutrition Facts
Serving Size 1/8 of a recipe
Amount Per Serving
Calories 121
Total Fat 3.1g
Saturated Fat 0.8g
Cholesterol 48mg
Sodium 1014mg
Total Carbohydrate 8.4g
Dietary Fiber 0.3g
Sugars 4.5g
Protein 14.2g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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