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Wontons


Wontons Recipe

Ingredients:
  • 24 rectangular (3 1/2-by-3-inch) or square wonton wrappers
  • 1 filling recipe (below)
  • 2 tablespoons vegetable oil
  • 2 scallions finely chopped (optional)
  • 1/3 cup reduced-sodium soy sauce for serving
  • 1/2 cup finely chopped Napa or Savoy cabbage
  • Coarse salt
  • 6 ounces ground pork not all lean
  • 3 scallions finely chopped
  • 1 tablespoon finely chopped peeled fresh ginger
  • 1 teaspoon soy sauce
  • 1 teaspoon toasted sesame oil
Directions:
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Rank

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