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Wild Rice and Mushroom Pilaf With Cranberries


Wild Rice and Mushroom Pilaf With Cranberries Recipe

Ingredients:
  • 1 1/2 cups long-grain and wild rice blend
  • 3/4 cup dried cranberries
  • 3 tablespoons olive oil
  • 1 large onion, chopped
  • 1 pound mixed mushrooms (such as cremini, oyster, and shiitake), sliced
  • 1/2 cup kosher salt and black pepper
  • 1/2 cup dry white wine
  • 2 tablespoons chopped fresh flat-leaf parsley
Directions:
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