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Wild Rice Dressing with Apples and Chestnuts


Wild Rice Dressing with Apples and Chestnuts Recipe

Ingredients:
  • 1 cup wild rice
  • 1 7.25-ounce jar peeled whole chestnuts, halved
  • 1/2 cup chopped fresh Italian parsley
  • 4 tablespoons olive oil
  • 12 ounces sweet Italian sausage, casings removed, sausage crumbled
  • 1 large onion, chopped (about 2 1/2 cups)
  • 2 large Granny Smith apples, unpeeled, cored, cut into 1/2-inch cubes
  • 2 1/2 teaspoons dried thyme
  • 1 cup low-salt chicken broth
Directions:
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