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Wholly Guacamole® Deviled Eggs
- 4 whole eggs in the shell
- 1/2 cup Wholly Guacamole dip
- 1 tablespoon chopped cilantro
- 1 minced green onion
- 1/4 teaspoon salt (optional)
- 1 dash hot pepper sauce (such as Tabasco®), or to taste
- 1 teaspoon Worcestershire sauce, or to taste
- 1 teaspoon Dijon-style prepared mustard
- 1 pinch paprika
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|Serving Size 1/4 of a recipe|
|Amount Per Serving|
|Total Fat 9.1g|
|Saturated Fat 2.3g|
|Total Carbohydrate 4.2g|
|Dietary Fiber 2.1g|
|* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.|