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Whole tandoori chicken with coriander chutney


Whole tandoori chicken with coriander chutney Recipe

Ingredients:
  • 1.5kg/3lb whole chicken
  • 4 tbsp natural unsweetened yoghurt
  • 1 tsp garam masala
  • 4 tbsp single cream
  • 2 tbsp medium-hot paprika
  • 1 tsp medium-hot chilli powder
  • 1 tsp ground cumin
  • 2 tbsp lemon juice
  • 2 tbsp vegetable oil
  • 1 tsp salt
  • tsp turmeric
  • 1 tbsp tomato pure
  • 4 garlic
  • 2 tsp peeled and finely grated root ginger
  • 100g/4oz coriander
  • 3 green finger chillies, roughly chopped
  • 1 garlic
  • tsp salt
  • 1 tsp lemon juice
  • 1 tsp demerara sugar
Directions:
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