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Whole Wheat Zucchini Bread


Whole Wheat Zucchini Bread Recipe

Ingredients:
  • 6 eggs, beaten
  • 1 cup honey
  • 1 cup packed brown sugar
  • 1/2 cup canola oil
  • 1 teaspoon vanilla extract
  • 2 cups whole wheat flour
  • 4 cups all-purpose flour
  • 2 tablespoons ground cinnamon
  • 2 teaspoons baking powder
  • 2 teaspoons baking soda
  • 2 teaspoons salt
  • 4 cups grated zucchini
  • 1 cup chopped walnuts (optional)
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/36 of a recipe
Amount Per Serving
Calories 190
Total Fat 6.4g
Saturated Fat 0.7g
Cholesterol 35mg
Sodium 242mg
Total Carbohydrate 30.6g
Dietary Fiber 1.8g
Sugars 14.1g
Protein 4.1g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

52.976757739


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