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Whole Wheat Snickerdoodles II


Whole Wheat Snickerdoodles II Recipe

Ingredients:
  • 1 1/2 cups white sugar
  • 1 cup butter, softened
  • 1 egg
  • 1 egg white
  • 1 1/2 cups whole wheat flour
  • 1 1/4 cups all-purpose flour
  • 1 teaspoon baking soda
  • 1/4 teaspoon salt
  • 2 tablespoons white sugar
  • 2 teaspoons ground cinnamon
Directions:
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Nutritional information
Nutrition Facts
Serving Size 1/30 of a recipe
Amount Per Serving
Calories 139
Total Fat 6.5g
Saturated Fat 4g
Cholesterol 23mg
Sodium 110mg
Total Carbohydrate 19.3g
Dietary Fiber 1g
Sugars 10.9g
Protein 1.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



Rank

39.3484002001


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