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Whole Wheat Molasses Flat Bread

Whole Wheat Molasses Flat Bread Recipe

  • 2 cups whole wheat flour
  • 1 cup all-purpose flour
  • 1 1/4 teaspoons baking powder
  • 1 1/4 teaspoons salt
  • 4 teaspoons vegetable oil
  • 7/8 cup boiling water
  • 3 tablespoons honey
  • 3 tablespoons molasses
  • 1 tablespoon butter, melted (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/16 of a recipe
Amount Per Serving
Calories 119
Total Fat 2.2g
Saturated Fat 0.7g
Cholesterol 2mg
Sodium 218mg
Total Carbohydrate 23g
Dietary Fiber 2g
Sugars 5.4g
Protein 2.9g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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