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Whole Roasted Fish Basquaise Recipe


Whole Roasted Fish Basquaise Recipe Recipe

Ingredients:
  • 2 Yukon Gold potatoes, cut into small pieces
  • 4 tablespoons olive oil
  • 1 onion, thinly sliced
  • 1 red bell pepper, cored, seeded, and cut into thin strips
  • 1 green bell pepper, cored, seeded, and cut into thin strips
  • 4 garlic cloves, crushed
  • 2 sprigs of thyme, leaves only
  • 1/2 cup white wine
  • 1 cup chicken broth or light chicken stock
  • 1 red snapper, about 2 pounds, scales removed, gills removed, fins clipped, guts removed, but otherwise intact
  • Juice of 1 lemon
  • 4 sprigs of flat parsley
Directions:
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