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Whole Grain Linguine with Roasted Peppers

Whole Grain Linguine with Roasted Peppers Recipe

  • 1 box Barilla Whole Grain Linguine
  • 2 red bell peppers
  • 2 yellow bell peppers
  • 4 tablespoons extra virgin olive oil
  • 1 clove garlic, chopped
  • 1 tablespoon fresh parsley
  • 1 cup Parmesan cheese, grated
  • 2 cups cauliflower florets (optional)
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Nutritional information
Nutrition Facts
Serving Size 1/4 of a recipe
Amount Per Serving
Calories 592
Total Fat 22.1g
Saturated Fat 5.4g
Cholesterol 18mg
Sodium 342mg
Total Carbohydrate 79.9g
Dietary Fiber 13.1g
Sugars 5.3g
Protein 21.7g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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