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Whole Grain Almond Pancakes with Sweet Orange Syrup


Whole Grain Almond Pancakes with Sweet Orange Syrup Recipe

Ingredients:
  • 1/2 cup Pillsbury BEST® Whole Wheat Flour
  • 1/2 cup Pillsbury BEST® All Purpose Flour
  • 4 teaspoons sugar and sucralose blend for baking
  • 1/4 teaspoon baking soda
  • 1/4 teaspoon baking powder
  • 1/8 teaspoon salt
  • 2 large eggs, separated
  • 3/4 cup small-curd cottage cheese
  • 2/3 cup reduced fat milk
  • 1 teaspoon almond extract
  • 2 tablespoons Crisco® Pure Canola Oil
  • Crisco® Original No-Stick Cooking Spray
  • 1/2 cup Smucker's® Low Sugar Reduced Sugar Sweet Orange Marmalade
  • 1/2 cup Smucker's® Sugar Free Breakfast Syrup
Directions:
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