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Whole-Grained Mustard and Lemon Dressing
- 2 tablespoons whole-grain mustard
- 2 tablespoons balsamic vinegar
- 2 teaspoons freshly squeezed lemon juice
- 1 teaspoon salt
- 1/2 teaspoon freshly ground black pepper
- 1 cup olive oil
Directions:View on PBS Food
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