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White chocolate & raspberry cheesecake


White chocolate & raspberry cheesecake Recipe

Ingredients:
  • 300g white chocolate chunk cookies
  • 50g melted butter
  • 600g cream cheese
  • 2 tbsp plain flour
  • 175g golden caster sugar
  • vanilla extract
  • 2 eggs , plus 1 yolk
  • 150ml pot soured cream
  • 300g fresh or frozen raspberries
  • 100g white chocolate , chopped into small pieces
  • 1 tbsp icing sugar
  • 2-3 tbsp framboise liqueur (optional)
Directions:
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