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White Wine Chicken Soup

White Wine Chicken Soup Recipe

  • 1/2 (2 to 3 pound) whole chicken
  • 2 parsnips, peeled and chopped
  • 1 medium head garlic, peeled
  • 2 large onions, chopped
  • 5 carrots, chopped
  • 2 zucchini, chopped
  • 1/2 cup chopped fresh parsley
  • 2 stalks celery, chopped
  • 2 potatoes, peeled and chopped
  • 1 sweet potato, peeled and cubed
  • 1 packet chicken vegetable soup mix
  • 1 tablespoon dried oregano
  • 1 teaspoon paprika
  • 8 cups water
  • 1/2 (750 milliliter) bottle white wine
  • salt and pepper to taste
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Nutritional information
Nutrition Facts
Serving Size 1/10 of a recipe
Amount Per Serving
Calories 210
Total Fat 4.5g
Saturated Fat 1.2g
Cholesterol 25mg
Sodium 213mg
Total Carbohydrate 26.1g
Dietary Fiber 4.5g
Sugars 6.2g
Protein 10.8g
* The Percent Daily Values are based on a 2,000 calorie diet, so your values may change depending on your calorie needs. The values here may not be 100% accurate because the recipes have not been professionally evaluated nor have they been evaluated by the U.S. FDA.



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